I can't believe I haven't posted this before....but looking through the blog I can't find it!!!!
It's pretty good....which is why I can't believe I haven't told you all before......!!!!
The recipe for the bake comes in at 6sp....I sometimes leave out the cheese and it comes out at 3sp....its a really lovely and filling side dish......I did it as a side to my steak done in the slow cooker with a bit of red wine and some shallot and mushrooms
Lets stay strong guys.
Sue
x
Ingredients
100gSpinach, wilted and rough chopped
1⁄4 teaspoons, level Ground Nutmeg
120g Celeriac, raw, sliced
30g Tesco Natural Fat Free Greek Style Yogurt
1 slice Weight Watchers Malted Danish Bread, grated into breadcrumbs
1 pinch Salt
1 pinch Black pepper
30g Philadelphia Light Medium Fat Soft Cheese
20g Cheddar cheese
6 individual Cherry Tomatoes, peeled and halved
Method
Preheat the oven to 180 deg C
Place the spinach in an ovenproof dish, sprinkle with nutmeg
Place
the celeriac in a microwave dish and zap on full power for 2 minutes,
place on top of the spinach.
Sprinkle the tomatoes on top. Season with
the salt.
Mix the yogurt, philadelphia and cheese. Place on top of the celeriac and sprinkle with black pepper.
Sprinkle the breadcrumbs on top and bake in the oven for 30 minutes
No comments:
Post a Comment
Hi....when using the comment facility the easiest way is to just use the name/URL feature in the drop down menu.....just put in your name and I'll be able to see your comments
I'll be happy to answer any questions here as well
Thank you
x