Tuesday, 29 November 2016

Smoked Mackerel Broccolisotto




Hi all.....Tuesdays are always a bit hectic in our house so dinner has to be a quick fix deal....Often we have his and hers versions of fish and chips (check mine out here ) but tonight I needed to use up some mackerel I had left from some I bought for last nights dinner (here)

So......here it is .....I haven't done a recipe as such because its a take on this Broccolisotto  recipe.   I made the broccolisotto with riced broccoli stalk, vegetable stock, Philadelphia cheese, capers and stirred in a couple of strips of Smoked mackerel that I flaked with a couple of forks. Have to say it really was delicious....I topped it with a scraping of Parmesan and some croutons done in our airfry....scroll down to the bottom of This Page to check it out.

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